Citrato de Sódio

O Citrato de Sódio It is the sodium salt of citric acid, used in the food, cosmetic, pharmaceutical, and detergent industries. It acts primarily as an acidity regulator, sequestering agent, and buffer.

Soluble in water, it also has stabilizing, gelling, and anticoagulant functions. In food, it helps control pH and acidity, while in cosmetics its chelating and buffering properties allow its application in products such as shampoos, conditioners, creams, and lotions.

Benefits

• Helps control pH.
• It acts as an acidity regulator.
• It has a buffering action.
• Acts as a kidnapping agent.
• It exhibits chelating properties.
• It contributes to the stability of the formulations.
• It acts as a gelling agent.
• It has anticoagulant action.
• It is soluble in water.
• Versatile for various industrial applications.

Features

• Citric acid sodium salt
• Water soluble
• Acidity regulator
• Buffering agent
• kidnapper
• Chelating agent
• Stabilizer
• Gelling agent
• Anticoagulant
• Used in various industrial sectors.

Where to apply

Food industry:

• UHT milk
• Cheeses
• Yogurts
• Cream cheese
• Milk cream
• Petit suisse
• Dairy drinks
• Energy drinks
• Isotonic drinks
• Soy juices
• Protein bars
• Soft drinks
• Gelatins
• Desserts

Cosmetics industry:

• Shampoos
• Conditioners
• Creams
• Lotions

Pharmaceutical industry:

• Effervescent tablets
• Lozenges

Other applications:

• Detergents
• Blood coagulation tests

Technical information

• Identification: Citric acid sodium salt
• Synonyms and search terms: Citrato de Sódio; Citrato de Sódio
• INCI: Citrato de Sódio
• CAS: 68-04-2
• Solubility: Water soluble
• Obtaining: Neutralizing citric acid with a sodium source, such as sodium hydroxide, sodium bicarbonate, or sodium carbonate.

Functions and applications

Main function: to act as an acidity regulator and sequestering/buffering agent.

Complementary functions: Chelating, stabilizing, gelling and anticoagulant agent.

Applications and sectors: Food, beverages, cosmetics, pharmaceuticals, and detergents.

Food application: It helps regulate pH and acidity and can act as a stabilizer and gelling agent.

Cosmetic application: Used for its chelating and buffering properties in shampoos, conditioners, creams, and lotions.

Frequently Asked Questions

What is Citrato de Sódio used for?

It is mainly used as an acidity regulator, sequestering and buffering agent, and also has stabilizing, gelling and anticoagulant functions.

In which foods can Citrato de Sódio be used?

It can be used in UHT milk, cheeses, yogurts, dairy drinks, soft drinks, energy drinks, sports drinks, gelatins, desserts and other food products.

What is the function of Citrato de Sódio in cosmetics?

It acts primarily as a chelating and buffering agent, helping to control pH and stabilize formulations.

In which cosmetics can Citrato de Sódio be used?

It can be used in shampoos, conditioners, creams, and lotions.

Is Citrato de Sódio soluble in water?

Yes. Citrato de Sódio is soluble in water.

What is the INCI code for Citrato de Sódio?

INCI is Citrato de Sódio.

What is the CAS number for Citrato de Sódio?

CAS is 68-04-2.