Oat Fiber (FIRST FIBER 550 OATSOat fiber is a form of dietary fiber derived from oat grains. It is primarily composed of beta-glucans, a type of soluble fiber that has beneficial health properties, including the ability to reduce blood cholesterol levels. In addition, oat fiber contains insoluble fiber that contributes to bowel regularity. Oat fiber consumption is associated with several health benefits, making it a common ingredient in food products seeking to improve their nutritional value and meet consumer demand for healthier options.

Obtaining:

Oat Fiber (FIRST FIBER 550 OATS) uses technologically advanced methods of fiber selection, grinding, and fractionation in the production process, ensuring a product of superior quality and utility.

Function:

• Improved texture;
• Increased volume;
• Improved stability;
• Fat replacement;
• Increased fiber content;
• Improved nutritional profile;
• Promotes satiety;
• Reduction of the Glycemic Index.

Application:

• Cakes;
• Cookies;
• Snacks;
• Breads;
• Fillings;
• Yogurts;
• Milk;
• Cereals;
• Sauces.